Comments on: Chicken Bubble Biscuit Bake Casserole

By: norine@norinesnest.com

norine@norinesnest.com — Wed, 18 Mar 2026 18:11:13 +0000

In reply to Monica.

Hi Monica,
I wouldn’t. I have never done that with this recipe. It is a little thick before you bake it, but then it has a nice texture after baking. I hope this helps! Thanks for stopping by. Have a great week.
Happy Nesting,
Norine

By: Monica

Monica — Sun, 15 Mar 2026 07:53:43 +0000

I loved it the first time I made it! This second time I’m not sure if I should add a can of water along with the can of soup, what do you think?

By: norine@norinesnest.com

norine@norinesnest.com — Mon, 12 Jan 2026 18:57:32 +0000

In reply to Martha.

Hi Martha,
If you want a biscuit that is completely golden and crispy on the outside, then I suggest baking them before hand and placing them on top of the casserole after it has cooked. This casserole the biscuits are more like a dumpling where they are completely cooked inside, but are softer outside from the creamy casserole filling. Hope this helps. I hope you enjoyed the casserole. It is one of our readers favorite.
Norine

By: Martha

Martha — Sun, 11 Jan 2026 02:39:06 +0000

It’s in the oven as I write.
I baked the biscuits about 12 to 15 minutes then put them on top.
It looks like the bottoms didn’t cook through but I’m sure it’s still delicious.
Any suggestions to get baked throughout biscuits on top

By: norine@norinesnest.com

norine@norinesnest.com — Wed, 07 Jan 2026 21:27:37 +0000

In reply to Heidi Murphy.

Hi Heidi!
I love your additions to this recipe! They sound amazing!! I hope you enjoy this recipe as much as we do.
Happy New Year.
Norine

By: Heidi Murphy

Heidi Murphy — Mon, 05 Jan 2026 21:03:29 +0000

I just found your recipe and am anxious to make it. Sounds utterly delicious. I may add the green chilies and pepper jack cheese.

By: norine@norinesnest.com

norine@norinesnest.com — Mon, 22 Dec 2025 18:34:17 +0000

In reply to Kelly.

Hi Kelly!
Yes you can! I think that would be absolutely delicious and now I want to try that as well. I’m thinking it would be great cut into chunks and laid on top of the chicken mixture!! Happy Holidays!
Norine

By: Kelly

Kelly — Sun, 21 Dec 2025 00:43:21 +0000

Thanks for the recipe, absolutely delicious. Can I use cresent rolls instead of biscuits?

By: norine@norinesnest.com

norine@norinesnest.com — Sun, 14 Dec 2025 21:25:30 +0000

In reply to April.

Hi April!
I’m so glad your husband loved this recipe. I feel like this is the perfect comfort dish. I have just put the biscuits on top so that they were a little more crispy than mixing it in with the chicken mixture. Thanks for stopping by and sharing with us. I hope you’ll visit again soon.
Happy Holidays,
Norine

By: April

April — Sun, 14 Dec 2025 02:35:53 +0000

Made it as a quick dinner and my husband LOVED it. The only thing is I had to add an extra 20min to get the biscuits cooked. I think I will cut them smaller next time and try that. I also might add veggies too and see how well it turns out.