Comments on: Fried Pumpkin Spice Donuts

By: Jane Dough

Jane Dough — Sun, 09 Nov 2025 11:35:23 +0000

In reply to Stacy. Agree.

By: norine@norinesnest.com

norine@norinesnest.com — Wed, 22 Oct 2025 19:39:53 +0000

Hi Shelmarie,
If these were baked, then Yes you could freeze them. However this is a “fried” donut recipe and they really do not freeze well because of the oil content after frying. Hope this helps.
Norine

By: Shelmarie

Shelmarie — Wed, 22 Oct 2025 11:00:56 +0000

Can you freeze them after you bake them?

By: Marivel Oropeza

Marivel Oropeza — Mon, 28 Oct 2024 05:54:58 +0000

Very much enjoyed making this recipe. The donuts were easy to make and incredibly delicious! This is my go-to pumpkin donut recipe. Thank you!

By: Stacy

Stacy — Mon, 28 Oct 2024 03:09:57 +0000

In reply to Nathan. @Nathan, seed oils aren't poison. And desserts with no sugar or glaze might as well be vegetables.

By: norine@norinesnest.com

norine@norinesnest.com — Thu, 10 Oct 2024 22:34:18 +0000

In reply to Nathan.

Hi Nathan!
Thank you for sharing your tips with us. I’m so glad you liked this recipe. It’s one of my favorites.
Have a great week.
Norine

By: Nathan

Nathan — Thu, 10 Oct 2024 18:10:30 +0000

These were amazing! I used homemade baking powder (to ensure no aluminum) and mimicked buttermilk with cream, water, and lemon. We fried them in tallow since seed oils are poison. They were delicious with no sugar or glaze. Love this recipe!