Comments on: Grilled Chicken Cordon Bleu

By: norine@norinesnest.com

norine@norinesnest.com — Thu, 24 Aug 2023 00:13:04 +0000

Hi Nicole!
Thanks for stopping by and sharing! I love this recipe and I’m making it this coming week for company! I can hardly wait! I’m so glad you enjoyed it as much as I do. Hope you’ll stop by again soon. Have a great weekend.
Norine

By: Nicole Willard

Nicole Willard — Sun, 20 Aug 2023 00:24:35 +0000

We had a 20 pound ham and chicken to cook up,so I had the idea of a grilled chicken cordon bleu, and found yours. I was so excited. We loved it! I will definitely be adding this to our rotation.

By: norine@norinesnest.com

norine@norinesnest.com — Tue, 01 Aug 2023 16:03:19 +0000

In reply to Sherry.

Hi Sherry!
This is one of my favorite grilling recipes! I’m so glad your husband loved it. I love that it is perfect for a weeknight dinner, or for company! Aren’t the flavors amazing?!! Thanks so much for stopping by and sharing with us. We hope you have a great week and please come back again. We love having you here.
Happy Nesting!
Norine

By: Sherry

Sherry — Tue, 01 Aug 2023 02:51:10 +0000

Tried this tonight for dinner and my picky husband loved it! It was so good I will serve this next time we have company!

By: norine@norinesnest.com

norine@norinesnest.com — Tue, 21 Mar 2023 21:32:28 +0000

In reply to Laurie.

Hi Laurie!
Thank you for sharing. Such great tips. This is one of my very favorite recipes and I can’t wait for it to warm up so we can stand outside and grill without freezing to death! lol
Thanks for stopping by and I hope you’ll visit us again soon.
Norine

By: Laurie

Laurie — Mon, 20 Mar 2023 19:20:57 +0000

This was very good. I used rice vinegar for the white wine vinegar. And I smeared some Dijon on the inside before I put the ham and cheese in there. I loved the vinegarette, had to used dried herbs. Thank you for a wonderful recipe

By: norine@norinesnest.com

norine@norinesnest.com — Mon, 03 Oct 2022 18:48:43 +0000

In reply to Laurie.

Hi Laurie!
Loving your additions and I think your husband’s suggestion of adding Bacon is a great idea!
Thanks for stopping by and sharing! Have a great week!
Happy Nesting!
Norine

By: Laurie

Laurie — Sat, 01 Oct 2022 23:16:27 +0000

This was very good!! I’m tired of bbq everything and this was a nice change. I used tavern ham and a cheddar/Gruyère cheese. I think next time I’ll smear some mustard on the ham, and my husband suggested wrapping it in bacon. Thank you so much for this recipe

By: norine@norinesnest.com

norine@norinesnest.com — Mon, 02 May 2022 20:35:32 +0000

In reply to Teri D.

Hi Teri!
Sorry I just saw this! I hope you found one that worked for you. I’m sure out of the 12 there was one that would work. Always trust your instincts.
Norine

By: Teri D

Teri D — Sun, 01 May 2022 23:06:54 +0000

Wondering what other kind of vinegar I could use besides white wine vinegar…i literally have 12 other options but I don’t have that one! This is currently on our grill as we speak!