Easy Baked Brandied Cranberries
Beautiful fresh ruby ripe cranberries are oven baked with orange zest and brandy to create this delicious candied cranberry Holiday Side Dish. 
Prep Time 5 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 5 minutes mins
 
Servings 8 servings
Calories 213 kcal
 
- 1 12-oz. pkg. fresh cranberries
 - 1-1/2 cups sugar
 - 2 teaspoons grated orange peel
 - 1/4 cup brandy
 
 
Heat oven to 350°. In 1-1/2 quart casserole, combine all ingredients; mix well. Cover.
Bake at 350°F. for 20 minutes. Uncover casserole; stir mixture. Bake uncovered an additional 30-40 minutes or until cranberries pop and mixture is slightly thickened. Serve warm or cold.
 
Serving: 1/4 cupCalories: 213kcalCarbohydrates: 52gSodium: 1mgFiber: 1gSugar: 50g