Go Back
–+ servings
Crescent roll dough wrapped around chicken nuggets.

Honey Chicken Nuggets in a Blanket

This easy-to-make recipe combines the irresistible crunch of golden-brown crescent roll dough with the savory goodness of crispy chicken nuggets.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 25 minutes
Servings 7 servings
Calories 54 kcal

Ingredients
  

  • 20 Nuggets Chicken Nuggets Partially thawed
  • 1- 8 ounce refrigerated crescent rolls
  • 2 Tbsp butter, melted
  • 2 Tbsp Honey
  • 1 teaspoon brown sugar

Instructions
 

  • Preheat oven to 375°(F). Line a large 17-x 11-inch baking sheet with parchment paper.
  • If using crescent rolls, cut each roll into thirds using a pizza cutter. If using a full sheet of crescent roll dough, cut the dough in half-length wise and then cut 10 small triangles out of each side.
  • Place a partially thawed chicken nugget on the large end of the crescent dough triangle. Roll the dough around the chicken nugget. Repeat until all the chicken nuggets have been rolled in the crescent dough. Place wrapped nuggets, point down, on the parchment-lined baking sheet.
  • Bake the wrapped chicken nuggets in a preheated oven for 20–25 minutes until the dough is golden brown.
  • While the nuggets are baking, in a small bowl, combine the melted butter, honey, and brown sugar; stir until the sugar has dissolved.
  • Remove the nuggets from the oven. Brush each one with the Honey Butter. Serve immediately while still warm.

Nutrition

Serving: 3gCalories: 54kcalCarbohydrates: 6gProtein: 1gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 11mgSodium: 29mgPotassium: 11mgFiber: 0.01gSugar: 5gVitamin A: 101IUVitamin C: 0.03mgCalcium: 2mgIron: 0.1mg
Tried this recipe?Let us know how it was!