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Kids In The Kitchen #1

I’m SUPER excited! Today is the first day in my NEW monthly series “Kids In The Kitchen”! I instantly fell in love with this concept the minute it came to me. I love children and I love food!
I’m deeply concerned that the skills of cooking are getting lost in our “fast food” friendly society. I want to share with other children the joy of cooking through their peers! If I can inspire young cooks, through this monthly post, to get into the kitchen and experiment with food then I will feel like I’ve done something AMAZING with my life!
Join me today as I introduce you to my buddy Trent and his amazing cinnamon rolls! (A kid after my own heart!) Maybe you have a “Kid In the Kitchen” who would love to inspire others too! I’d love to have them join us!

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Peaches and Cream Scones

It could be my English blood, but I love muffins,biscuits, and scones! I’m a huge fan of baking powder and baking soda breads! They are so easy to make when you are in a hurry and looking for something yummy! When done right they are light, flaky, and a carb lovers dream come true! Last week I was looking for something to smother with my freshly made peach jam. These Peaches and Cream scones filled the bill! I think you’ll love them as much as we did!

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