Grilled Honey Mustard Chicken

Stoke Up The Grill and Let’s get the BBQ started with these AMAZING Grilled Honey Mustard Chicken Breasts. The easiest marinade you’ll make all summer! Your taste buds are going to thank me for this delicious easy recipe! It is truly one of my personal favorite recipes. The flavor is out of this world and the chicken turns out moist and tender every single time! Get ready to impress your dinner guests…even if it’s just your picky kids…they’re gonna LOVE this one…

Crispy Fried Fish Sandwich

Every once and a while I get a hankering for a really good Crispy Fried Fish sandwich. Problem is…the one that floats under the Golden Arches isn’t my favorite and I live in a small country town far from the sea! So, I decided to go “fishing” and make my own! Talk about a really “Yummy Catch!” Whoa! And that’s no “Fish Story”…I can keep the puns coming all day friends…instead…lets take a peek…

Fried Pork Chops With Creamy Mushroom Gravy

Tender Juicy Center Cut Pork Chops can only get better when Fried to a Crispy Golden Brown and topped with a Homemade Rich and Creamy Mushroom Gravy! You may never have them any other way…and I’m okay with that…

Easy Greek Flat Bread Personal Pizza’s

Want to be the “Cool Lunch Hero Mom” this summer? (We all have aspirations…mine are more simple than others) These individual Pita Pizza’s are going to have you soaring around in your Red Sequin Cape in no time at all! Create a Pizza Bar and let your kiddo’s make their own … or make them ahead of time and store them in the refrigerator until you’re ready to pop them in the oven. Endless possibilities! They are SO good and SO easy! Go MOM! You’re all hero’s in my book…

No-Bake Strawberry Cream Pie

Is there anything better than a “Show Stopping” Dessert that is quick, easy and super scrumptious! I think not. Which is why I’m so excited to share this pretty No-Bake Strawberry Cream Pie! The addition of cream cheese to this recipe gives it a light cheese cake texture and taste without all the fuss! Perfect for Mother’s Day, Easter, or Summer Family Gatherings…

California Slaw

Classic Coleslaw receives a much needed make-over in this spectacular recipe. The addition of blue cheese crumbles, bacon bits, tomato, and creamy ripe avocado make for a rich and flavorful slaw. It comes together in minutes with the help of prepared dressing and packaged coleslaw mix! This is NOT your typical coleslaw! Save that for the “in-laws”! lol…

Loaded Tater Tots

Looking for a totally guilty pleasure dish? I mean “guilty” with a capital “G”! These amazing Loaded Tater Tots will have you swooning with each and every forkful! I took a dish from a local restaurant and gave it my own delicious twist! Golden Crispy Tater Crowns are topped with a rich homemade cheese sauce, more melted cheese, bacon crumbles, jalapeno pepper rings, and fresh Pico De Gallo and Guacamole! I say…when it comes to loaded Tater Tots…go BIG or GO HOME! I went BIG…

Italian Grilled Cheese Sandwiches

I decided it was time for Old Grilled Cheese Sandwiches to grow up! So I took two slices of Rosemary Olive Oil Artisan Bread and fill it with delicious Italian flavors and toppings. What happened? Well…I have a new LOVE! Truly! Yep, Italian Grilled Cheese! This sandwich had me swooning! You’ll be swooning too. It’s the BEST Sandwich I’ve had in years! I know you’ll fall in love too…

Make Ahead Freezer-Friendly Breakfast Burrito’s

This is the newest “craze” at our Nest! Oh sure we’ve been making breakfast burritos for years, but I decided to “bulk” up and make enough for a couple of weeks so that Mars could get off the “Mickey Dee’s” Egg McMuffin merry-go-round! It was a close call friends…but I think we’ve found a new ride at this nest…

Perfect Pot Roast

Sunday’s are pretty busy days at this Nest, and yet, I still want to have a fantastic hearty & delicious family meal to serve. Slow Cooker Beef Pot Roast surrounded by baby potatoes and carrots is a favorite at this Nest. I love that you can dump it, go, and come back to a scrumptious dinner that everyone will love! This is a great “beginner” meal for first time cooks or college students…