Cashew Chicken is one of my favorite Chinese dishes! This casserole is a great “stand-in” for that dish when going out to dinner isn’t an option…especially with a big hungry family! It’s one of my personal favorites. It can be made the day before and popped into the oven for a quick easy weeknight meal that the whole family will love. Not too mention, if your lucky enough to have any leftovers…lol…it makes for a great “re-heated” lunch dish!
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