Delicious tender Homemade Bakery-Style Almond-Poppy Seed Muffins topped with a scrumptious flavorful sliced almond streusel! The combination is simply heavenly!
Looking for the perfect Pumpkin Chocolate Chip Muffin for the Fall Festival Bake Sale at the School? Well it’s right here! These muffins are moist and every bite has yummy soft chocolate chips! Seriously one of the best and easiest muffins you’ll make this Holiday season! You have got to try these!
Happy Monday! I’m starting this week out right by sharing my VERY favorite Bran Muffin recipe with you. WAIT! Don’t Run Away! I promise this is not your typical “rubber ball” bran muffin. It’s light, airy, moist, flavorful and will be one of your family’s very favorite muffin recipes. Best part…(there’s always a “Best Part”)…you can make them up today and store them in your refrigerator for up to 7 weeks and bake them off when needed. Some tonight…some next week! This recipe ALWAYS receives RAVE reviews! I promise…cross my heart! Don’t let that “B” word scare ya!