Who doesn’t love Mexican Food?! What’s not to love! All that ooey-gooey cheese, shredded meat, beans, and rich flavorful sauces! Stuff that inside a crispy crunchy golden flour tortilla and top it off with more sauce, melted cheese, maybe a little more cheese,…maybe a little more, and you have a the ultimate in Chimichanga’s. What I like to call the Grand Daddy of the Burrito family!
Mexican food
I asked… You answered! Several months ago I asked my readers which main course dish they wanted me to share. I gave you several choices and your overwhelming response was “Taquitos!” It took me a little longer than I had hoped to get this up on the blog but, without further delay…here is my recipe for Taquitos. (Thanks for your patience!) The favorite Mexican dish of every bird at my Nest! So easy to make you’ll wonder why you’ve waited so long to try them!
It was a crazy weekend and my inner beast was craving some really GREAT Mexican food so I turned to my favorite Fajita recipe! Tangy Chicken Fajita’s is the perfect cure for that craving! Not your typical Fajita recipe this one has a bit of a kick and wakes your mouth up with a great big “Howdy!” Serve it with warm tortillas, fresh salsa, guacamole, cheese, sour cream or any of your favorite toppings for one outstanding unforgettable meal! You’re gonna love it!
Fresh Homemade Salsa made with diced tomatoes, fresh chopped peppers, green onions, cilantro, and seasonings. They combine to create this fabulous mild salsa! It’s so good you’ll want to eat it with a spoon and skip the chips!