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Appetizers

Fig Prosciutto Hazelnut Pizza With Balsamic Glaze

Years ago I had the most amazing pizza! It was loaded with so many different and unique toppings…prosciutto, arugula, fresh figs, and a balsamic glaze. It’s not the type of pizza I would normally order…but I was so glad I did! It was love at first bite! The flavors combine for the most amazing dinning experience! So, when I ran across some fresh figs a few weeks ago…well, ya know…I had to recreate the JOY!

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Grilled Salmon With Apricot Bruschetta Recipe

Grilled Salmon and Apricot Bruschetta is the perfect start to any summer meal! A bowl full of golden dried apricots, feta cheese, basil, toasted pecans, and a balsamic dressing create this delicious bruschetta. Combined with grilled Salmon it’s a spectacular beginning or evening sunset finger food.

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Chocolate Cherry Cheesecake Dip

A couple years ago I made Cherry Cheesecake Dip for a baby shower I was hosting. It was so popular that I decided to change it up a bit for the upcoming Holiday Season and make it a Chocolate Cherry Cheesecake Dip! Just when you think a favorite can’t get any better…you find out it can! This is the perfect dessert dip for this years festivities and I promise it will be the hit of dessert table.

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Grilled Citrus Spiced Chicken Wings

Is there anything better than a crispy deep fried chicken wing? YES! A grilled marinated chicken wing loaded with the warm rich flavors of summer and Mexico! Who knew a chicken could bring ya yummy vacation party in your mouth! Little bits of char mingled with bold citrus flavors and spices…who needs an airline ticket when you can just stay at home, watch the sun set from your back porch, and munch on a few amazing tasty wings!

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Loaded Tater Tots

Looking for a totally guilty pleasure dish? I mean “guilty” with a capital “G”! These amazing Loaded Tater Tots will have you swooning with each and every forkful! I took a dish from a local restaurant and gave it my own delicious twist! Golden Crispy Tater Crowns are topped with a rich homemade cheese sauce, more melted cheese, bacon crumbles, jalapeno pepper rings, and fresh Pico De Gallo and Guacamole! I say…when it comes to loaded Tater Tots…go BIG or GO HOME! I went BIG!

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