Delicious 50/50 Ground Bacon and Ground Beef combine to make tender juicy meatballs loaded with flavor, nestled in a delicious fresh mushroom and white wine cream sauce, served over egg noodles, topped with bacon crumbles and gorgonzola cheese.
There’s a new way to make the perfect toasted hot hoagie sandwich! In the Air Fryer! Your favorite sandwich bread, or roll, toasted to a golden brown on all sides, loaded with Peppered Turkey, tomatoes, fresh avocado, crispy bacon, melted cheese, and more! To create the perfect Sandwich Melt!
Individual size Naan’s are topped off with salsa, cheese, sausage, ham, bacon and scrambled eggs to create the best Sunrise Breakfast Pizza!
Tender chopped Spring Mix Greens are topped with plump fresh blackberries, diced ripe avocados, applewood smoked bacon crumbles, feta cheese, with Honey Roasted Sliced Almonds with cranberries. Top it off with a luscious fruity vinaigrette dressing for the perfect Blackberry Feta Spring Salad.
Buttery layers of sliced Croissants, dipped in a creamy cinnamon vanilla batter, fried to a golden crisp and topped off with fresh berries, transforms traditional French Toast into an amazing scrumptious Breakfast dish! Easy Croissant French Toast is sure to please everyone at your breakfast table!
Steaming an Artichoke has never been easier thanks to the Instant Pot! This is a great “How To” make delicious steamed artichokes in minutes!
Mini Fresh Fruit Tartlets are made with a delicious, slightly sweet shortbread crust, and filled with a scrumptious easy Vanilla Bean Cream, topped off with beautiful fresh fruit. The perfect Spring dessert!
A quick, easy, and comforting dish. Loaded with southern style hash browns, juicy ham, broccoli, and a scrumptious cheese sauce, topped off with crispy golden crushed potato chips. A main dish the whole family will love!
A delicious homemade strawberry and vanilla cream bundt cake decorated like a beautiful Easter Basket filled to the brim with everyone’s favorite holiday treats! Years ago my son had a boy scout cake auction, around Easter, to raise money for their troop. I came up with the idea of baking a bundt cake, and flipping …
Fresh tender asparagus pieces, mushrooms, onions, applewood bacon, and gouda cheese come together in a symphony of flavor in this creamy quiche that’s perfect for Easter brunch! It’s snowing today…but in my heart I know Spring is just around the corner! (My heart is more dependable than that rodent looking for his shadow!) How do …
