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I’ve been dying to make this salad and share it with y’all! It’s my very favorite Fall salad and it’s out of this world! Tangy blue cheese, fruity sliced pears, creamy avocado, and crunchy candied pecans are all pulled together with an amazing mustard garlic vinaigrette dressing! If your mouth has been looking for a flavor explosion this is it! It’s so easy to make and so impressive to serve. I love to serve this salad during the Holidays but, truth be told, it’s great for week day lunch with friends! You will impress everyone when you make this salad…just be sure to invite me over when you do!

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I love sticky finger licking, lip smacking, buffalo chicken tenders. The kind they serve at a certain “wing” place…yeah, those! Well, I’ve taken those and added them to a salad (that just erased all the guilt..it’s in the handbook…mix fried foods with greens and greens win!) and used all my other favorite wing sides to go with it! It makes for one mouthwatering salad that is perfect in this killer heat! I don’t know about you but, I really think I’m melting! Which makes this salad just the dish to make for dinner. It quick and easy… and it won’t heat up your kitchen…even better!

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