Have I got GREAT news for you! If you’re looking for an easy, make ahead, breakfast idea for the Holidays this is it! This delicious cranberry orange bread with cinnamon streusel and drizzled with orange glaze is just the ticket! It may not get you on the Polar Express, but it will sure get you votes as the best holiday hostess and who knows….they just may hear a bell or two ringing!
Holiday Dishes
I saved my very favorite pumpkin dessert for the last day of our “Fall Fest” here at Norine’s Nest! It’s Pumpkin Chiffon Pie! It takes traditional pumpkin pie and kicks it to the curb! I know! Sad, but true!
This pie is light, creamy, fluffy, and out of the world DELICIOUS! Like pumpkin mousse in a pie crust…on steroids! Honestly, one of the BEST Holiday Pies EVER! You WANT this on your Holiday table! Trust me! And it’s easier than you think!
Dinner in a Pumpkin is not only a delicious fall recipe but also a unique and festive way to enjoy a hearty meal. The savory filling combined with the earthy sweetness of the pumpkin creates a symphony of flavors that will make your taste buds dance.
Today I’m featuring my super amazingly talented friend “Gingerbread Brenda”! She is going to share with us some of her “Tricks and Treats” to making this adorable haunted gingerbread house! You have to come take a peek at all the amazing, enchanting, spooky details of this darling gingerbread house and learn how this fun talent has become a family tradition! Go grab your favorite hot beverage and meet my friend Brenda! You’re gonna love her! I’m so excited!!!!
I’m kicking off my very First Annual “Fall Fest” here at Norine’s Nest with this AMAZING Rich and Creamy Pumpkin Chocolate Chip Cheesecake! Don’t let the word “cheesecake” scare you off! I’m giving you step-by-step instructions and it is so simple you’ll be wondering why you’ve put off making cheesecakes for so long! If you’re a long time cheesecake baker then you’re going to love the flavor combination and ease of this recipe! It’s sure to become a family tradition at your holiday dinner table!
Fall is in the Air! I see the golden yellows starting to top all the trees. I’m ready for football, apple cider, cool crisp air, plaid blankets, and pumpkins! I love pumpkins and I love baking with pumpkin! I’m nicely exiting out Summer and welcoming Fall with this wonderfully dense and nicely spiced pumpkin pound cake topped with a sweet rich homemade walnut sauce. Howdy Fall! Come on In!!!
Who loves cream pies? I know I do! This is a super easy “cheater” coconut cream pie that is perfect for beginning bakers. It’s full of amazing light, fluffy, coconut cream filling and topped with whip cream and toasted coconut flakes! Great on a hot summer day!
I’m doing my very first “Round-Up”! I’m sharing some of my very favorite bloggers idea’s for throwing the perfect 4th of July party and I’m also, selfishly, sharing some of my own ideas and recipes! Come on along and have a peek at some of the amazingly talented bloggers out there and what they have planned for this 4th of July Holiday! Everything is linked up and easy for you to use…so let’s plan a PARTY!!!