When you love the tastes of Fall this Pumpkin Cream Cheese Pecan Streusel Bread will fill you with Joy!
Hawaiian Haystacks feature a slow cooked creamy chicken sauce served over a bed of steamed rice and “stacked” high with a combination of your favorite fruits and vegetables for one incredible family favorite meal!
A delicious moist Pumpkin Spiced Bundt Cake with Walnuts and Golden Raisins topped off with a fresh Orange Zest Glaze and a sprinkle of chopped walnuts is the perfect Fall Snack Cake or Dessert!
Tender moist pumpkin spice muffins with chunks of tart apples and a scrumptious cinnamon streusel crumb topping! The perfect Fall breakfast treat!
An Easy Retro Recipe loaded with tender chunks of chicken, or turkey, with celery, slivered almonds, a creamy sauce and topped off with crushed potato chips and shredded cheese. A delightful dish served at Church Potlucks and family gatherings.
Fresh juicy cranberries, sweet dried apricots, plump golden raisins, and pecans in a rich homemade caramel glaze, grace the top of this tender cinnamon spice coffee cake like delicious holiday candies beckoning to be devoured!
A fantastic scrumptious recipe of rolled Crispy Golden Hash Browns layered with eggs, mushrooms, peppers, onion, cheese, and ham cooked on a camping grill! Think AMAZING breakfast casserole on steroids! A Great breakfast for your next camping trip!
Muffuletta Olive Pasta Salad is loaded with Orzo Pasta, Olives, tomatoes, artichoke hearts, fresh creamy mini mozzarella pearls, feta crumbles, fresh chopped basil and a sun-dried tomato vinaigrette. They come together to create one amazing flavor fest! It’s quick, easy, and sure to be a summer favorite in no time!
Graham cracker mini pie crusts filled with a rich luscious no-bake cream cheese filling, topped with cherry and blueberry pie filling, and decorated with whipped cream stars and stripes, creates the perfect red,white, and blue dessert.
A Great breakfast idea loaded with crispy potatoes, veggies, steak, ham, and sausage. Add cheese, farm fresh scrambled eggs, seasonings, and sliced avocado! It’s a hearty delicious country breakfast that is a great way to use up leftovers!